\u2013 270 g galaretki w proszku (3 kolory po 90 g);<\/p>\n\n\n\n
\u2013 1200 + 250 ml wody;<\/p>\n\n\n\n
\u2013 600 g sfermentowanej \u015bmietany;<\/p>\n\n\n\n
\u2013 25 g \u017celatyny;<\/p>\n\n\n\n
\u2013 300 g cukru pudru;<\/p>\n\n\n\n
– p\u00f3\u0142 \u0142y\u017ceczki cukru waniliowego.<\/p>\n\n\n\n
SPOS\u00d3B PRZYGOTOWANIA:<\/strong><\/p>\n\n\n\n 1. Przygotuj galaretki zgodnie z instrukcj\u0105 na opakowaniu. U\u017cyli\u015bmy trzech r\u00f3\u017cnych smak\u00f3w po 90 g ka\u017cdy i rozpu\u015bcili\u015bmy ka\u017cdy w 400 ml wrz\u0105cej wody. Przechowywa\u0107 w lod\u00f3wce do ca\u0142kowitego st\u0119\u017cenia. Mo\u017ce to potrwa\u0107 oko\u0142o 4 godzin.<\/p>\n\n\n\n 2. Wlej \u015bmietan\u0119 i cukier puder do g\u0142\u0119bokiej miski. Zmiksuj sk\u0142adniki mikserem na \u015brednich obrotach.<\/p>\n\n\n\n 3. Dodaj \u017celatyn\u0119 do 250 ml wody, pozostaw na 10 minut do nawodnienia, a nast\u0119pnie rozpu\u015b\u0107 na \u015brednim ogniu lub nawet w kuchence mikrofalowej.<\/p>\n\n\n\n 4. Wla\u0107 stopion\u0105 \u017celatyn\u0119 (cienk\u0105 stru\u017ck\u0105) do kremowej mieszanki i miesza\u0107 ci\u0105gle mikserem.<\/p>\n\n\n\n 5. Do du\u017cej, pojemnej miski wlej gor\u0105c\u0105 wod\u0119. We\u017a pojemnik z galaretk\u0105 i trzymaj go w wodzie przez kilka sekund. W ten spos\u00f3b znacznie \u0142atwiej wyjmiesz galaretk\u0119 z miski. Przenie\u015b je do robota kuchennego.<\/p>\n\n\n\n 6. Nast\u0119pnie pokr\u00f3j je wszystkie w kostki do \u017cucia.<\/p>\n\n\n\n 7. We\u017a form\u0119 do pieczenia i naprzemiennie uk\u0142adaj w niej warstw\u0119 r\u00f3\u017cnokolorowych kostek galaretki. Nast\u0119pnie pola\u0107 je bit\u0105 \u015bmietan\u0105. Kontynuuj uk\u0142adanie warstw wszystkich kostek i kremu w ten spos\u00f3b. Wstawi\u0107 do lod\u00f3wki na co najmniej 4 godziny.<\/p>\n\n\n\n *Obj\u0119to\u015b\u0107 naszej formy to 2 l.<\/em><\/p>\n\n\n\n 8. Wyjmij form\u0119 z lod\u00f3wki i powt\u00f3rz procedur\u0119 wyjmowania galaretki za pomoc\u0105 miski z gor\u0105c\u0105 wod\u0105.<\/p>\n\n\n\n 9. Prze\u0142\u00f3\u017c ciasto na talerz, porcjuj i z przyjemno\u015bci\u0105 podawaj.<\/p>\n\n\n\n \u017byczymy smacznego w gronie najbli\u017cszych!<\/p>\n","protected":false},"excerpt":{"rendered":" Idealny deser na \u015bwi\u0105teczny st\u00f3\u0142, kt\u00f3ry zadowoli zar\u00f3wno dzieci, jak i doros\u0142ych. SK\u0141ADNIKI: \u2013 270 g galaretki w proszku (3 kolory po 90 g); \u2013 1200 + 250 ml wody; […]<\/p>\n","protected":false},"author":2,"featured_media":4688,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-960","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-przepisy-kulinarne"],"_links":{"self":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/960","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=960"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/960\/revisions"}],"predecessor-version":[{"id":962,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/960\/revisions\/962"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/media\/4688"}],"wp:attachment":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=960"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=960"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=960"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}![\"\"](\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2022\/01\/Tortul-%E2%80%9ECioburi-de-sticl%C4%83%E2%80%9D-1-1024x512.jpg\")
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