{"id":909,"date":"2023-01-31T13:47:01","date_gmt":"2023-01-31T13:47:01","guid":{"rendered":"http:\/\/www.recipes-pl.top\/?p=909"},"modified":"2023-01-31T13:47:01","modified_gmt":"2023-01-31T13:47:01","slug":"mieso-we-wlasnym-domowym-soku-ta-konfitura-powinna-znalezc-sie-w-kazdej-spizarni","status":"publish","type":"post","link":"https:\/\/www.recipes-pl.top\/?p=909","title":{"rendered":"Mi\u0119so we w\u0142asnym domowym soku!\u00a0Ta konfitura powinna znale\u017a\u0107 si\u0119 w ka\u017cdej spi\u017carni!"},"content":{"rendered":"\n<p>Przepis na mi\u0119so we w\u0142asnym domowym soku jest do\u015b\u0107 prosty, cho\u0107 wymaga czasu.&nbsp;Taka konfitura b\u0119dzie wspania\u0142ym dodatkiem do ka\u017cdej przystawki lub przek\u0105ski na \u015bwie\u017cym powietrzu.&nbsp;Przygotujmy wsp\u00f3lnie najsmaczniejsze i najbardziej aromatyczne mi\u0119so we w\u0142asnym sosie.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2020\/10\/carne-in-suc-propriu8-1024x469.jpg\" alt=\"\" class=\"wp-image-83392\"\/><\/figure>\n\n\n\n<p><strong>SK\u0141ADNIKI (NA 8 S\u0141OIK\u00d3W PO 650 ML):<\/strong>&nbsp;<\/p>\n\n\n\n<p>-600 g wieprzowiny z ma\u0142\u0105 ilo\u015bci\u0105 t\u0142uszczu (na 1 s\u0142oik);&nbsp;<\/p>\n\n\n\n<p>-1 starta \u0142y\u017ceczka soli (na 1 s\u0142oik);&nbsp;<\/p>\n\n\n\n<p>-1 li\u015b\u0107 laurowy (na 1 s\u0142oik);&nbsp;<\/p>\n\n\n\n<p>-3 czarne ziarna pieprzu (na 1 s\u0142oik);&nbsp;<\/p>\n\n\n\n<p>-1 ziarno ziela angielskiego (na 1 s\u0142oik);&nbsp;<\/p>\n\n\n\n<p>-25 gr suchej marchwi;&nbsp;<\/p>\n\n\n\n<p>-80 g cebuli pokrojonej na ma\u0142e kawa\u0142ki.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2020\/10\/carne-in-suc-propriu1-1024x471.jpg\" alt=\"\" class=\"wp-image-83385\"\/><\/figure>\n\n\n\n<p><strong>SPOS\u00d3B PRZYGOTOWANIA:<\/strong>&nbsp;<\/p>\n\n\n\n<p>1. Mi\u0119so myjemy i kroimy na kawa\u0142ki 2*2 cm.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2020\/10\/carne-in-suc-propriu2-1024x467.jpg\" alt=\"\" class=\"wp-image-83386\"\/><\/figure>\n\n\n\n<p>2. Dodaj s\u00f3l, w zale\u017cno\u015bci od tego, ile masz kilogram\u00f3w mi\u0119sa i bardzo dobrze wymieszaj.&nbsp;<\/p>\n\n\n\n<p>3. Dodaj cebul\u0119 i marchewk\u0119, a nast\u0119pnie jeszcze raz bardzo dobrze wymieszaj.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2020\/10\/carne-in-suc-propriu3-1024x469.jpg\" alt=\"\" class=\"wp-image-83387\"\/><\/figure>\n\n\n\n<p>4. Do ka\u017cdego s\u0142oika dodaj ziele angielskie, czarny pieprz, li\u015bcie laurowe i nape\u0142nij je mi\u0119sem tak zwartie, jak to mo\u017cliwe, tak aby zostawi\u0107 2-3 cm wolnego miejsca do pokrywki.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2020\/10\/carne-in-suc-propriu4-1024x473.jpg\" alt=\"\" class=\"wp-image-83388\"\/><\/figure>\n\n\n\n<p>5. S\u0142oiki zamknij hermetycznie pokrywkami, w\u0142\u00f3\u017c do autoklawu, zalej wod\u0105 tak, aby zakry\u0142a s\u0142oiki na 2-3 cm, zamknij hermetycznie wieczko i zamontuj utrwalacz.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2020\/10\/carne-in-suc-propriu5-1024x470.jpg\" alt=\"\" class=\"wp-image-83389\"\/><\/figure>\n\n\n\n<p>6. Rozgrza\u0107 autoklaw do 120\u00b0C i gotowa\u0107 mi\u0119so przez 1 godzin\u0119.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2020\/10\/carne-in-suc-propriu6-1024x469.jpg\" alt=\"\" class=\"wp-image-83390\"\/><\/figure>\n\n\n\n<p>7. Nast\u0119pnie wy\u0142\u0105cz ogrzewanie i pozostaw autoklaw do ca\u0142kowitego ostygni\u0119cia na oko\u0142o 12 godzin.&nbsp;<\/p>\n\n\n\n<p>8. Nast\u0119pnie spu\u015b\u0107 wod\u0119, wyjmij s\u0142oiki, a mi\u0119so we w\u0142asnym soku jest gotowe.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2020\/10\/carne-in-suc-propriu7-1024x470.jpg\" alt=\"\" class=\"wp-image-83391\"\/><\/figure>\n\n\n\n<p>Puszki maj\u0105 pi\u0119kny kolor dzi\u0119ki marchewce, mi\u0119so jest delikatne i bardzo smaczne, ale dobrze trzyma kszta\u0142t.&nbsp;Ka\u017cda zupa na bazie mi\u0119sa w sosie w\u0142asnym b\u0119dzie mia\u0142a intensywny smak!&nbsp;<\/p>\n\n\n\n<p>\u017byczymy smacznego w gronie najbli\u017cszych!&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Przepis na mi\u0119so we w\u0142asnym domowym soku jest do\u015b\u0107 prosty, cho\u0107 wymaga czasu.&nbsp;Taka konfitura b\u0119dzie wspania\u0142ym dodatkiem do ka\u017cdej przystawki lub przek\u0105ski na \u015bwie\u017cym powietrzu.&nbsp;Przygotujmy wsp\u00f3lnie najsmaczniejsze i najbardziej aromatyczne [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":910,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-909","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-przepisy-kulinarne"],"_links":{"self":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/909","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=909"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/909\/revisions"}],"predecessor-version":[{"id":911,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/909\/revisions\/911"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/media\/910"}],"wp:attachment":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=909"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=909"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=909"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}