{"id":825,"date":"2023-01-29T19:02:17","date_gmt":"2023-01-29T19:02:17","guid":{"rendered":"http:\/\/www.recipes-pl.top\/?p=825"},"modified":"2023-01-29T19:02:18","modified_gmt":"2023-01-29T19:02:18","slug":"grzybowa-przekaska-na-swiateczny-stol-ktora-zaskoczy-wszystkich-twoich-gosci","status":"publish","type":"post","link":"https:\/\/www.recipes-pl.top\/?p=825","title":{"rendered":"Grzybowa przek\u0105ska na \u015bwi\u0105teczny st\u00f3\u0142, kt\u00f3ra zaskoczy wszystkich Twoich go\u015bci!"},"content":{"rendered":"\n<p>Pieczarki przygotowane wed\u0142ug tego przepisu wychodz\u0105 bardzo aromatyczne i smaczne!&nbsp;Nadaj\u0105 si\u0119 zar\u00f3wno do da\u0144 \u015bwi\u0105tecznych, podawane jako przek\u0105ska, jak i do wykorzystania w r\u00f3\u017cnego rodzaju sa\u0142atkach.<\/p>\n\n\n\n<p><strong>SK\u0141ADNIKI:<\/strong><\/p>\n\n\n\n<p>\u2013 700 g pieczarek ciuperci;<\/p>\n\n\n\n<p>\u2013 2 z\u0105bki czosnku;<\/p>\n\n\n\n<p>\u2013 1 cebula;<\/p>\n\n\n\n<p><strong>Na marynat\u0119:<\/strong><\/p>\n\n\n\n<p>\u2013 100 ml wody;<\/p>\n\n\n\n<p>&#8211; 50 ml s\u0142onecznikowego oleju ro\u015blinnego;<\/p>\n\n\n\n<p>\u2013 3 \u0142y\u017cki octu (mamy 3% octu ry\u017cowego);<\/p>\n\n\n\n<p>&#8211; 1 \u0142y\u017ceczka soli;<\/p>\n\n\n\n<p>\u2013 1 \u0142y\u017ceczka cukru;<\/p>\n\n\n\n<p>&#8211; p\u00f3\u0142 \u0142y\u017ceczki mielonego czarnego pieprzu;<\/p>\n\n\n\n<p>&#8211; p\u00f3\u0142 \u0142y\u017ceczki mielonej kolendry;<\/p>\n\n\n\n<p>\u2013 1 \u0142y\u017ceczka suchej mieszanki zi\u00f3\u0142,<\/p>\n\n\n\n<p>&#8211; po 4 ga\u0142\u0105zki koperku i pietruszki;<\/p>\n\n\n\n<p>\u2013 2 li\u015bcie laurowe.<\/p>\n\n\n\n<p><strong>SPOS\u00d3B PRZYGOTOWANIA:<\/strong><\/p>\n\n\n\n<p>1. Oczy\u015b\u0107 i umyj grzyby.&nbsp;Osusz je r\u0119cznikami papierowymi.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2021\/12\/O-gustare-din-ciuperci-pentru-masa-festiv%C4%831-1024x512.jpg\" alt=\"\" class=\"wp-image-109865\"\/><\/figure>\n\n\n\n<p>2.&nbsp;<strong>Przygotuj marynat\u0119:<\/strong>&nbsp;wlej wod\u0119 i olej ro\u015blinny do rondla.&nbsp;Dodaj s\u00f3l, cukier, mielon\u0105 kolendr\u0119, suszone zio\u0142a i li\u015bcie laurowe.&nbsp;Dodaj r\u00f3wnie\u017c posiekany koperek i ga\u0142\u0105zki pietruszki.&nbsp;Wymieszaj sk\u0142adniki i postaw patelni\u0119 na ogniu.&nbsp;Doprowad\u017a jego zawarto\u015b\u0107 do wrzenia.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2021\/12\/O-gustare-din-ciuperci-pentru-masa-festiv%C4%832-1024x512.jpg\" alt=\"\" class=\"wp-image-109866\"\/><\/figure>\n\n\n\n<p>3. Je\u015bli twoje grzyby s\u0105 du\u017ce jak nasze, pokr\u00f3j je w kr\u0105\u017cki, a je\u015bli s\u0105 ma\u0142e, zalecamy pozostawienie ich w ca\u0142o\u015bci.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2021\/12\/O-gustare-din-ciuperci-pentru-masa-festiv%C4%833-1024x512.jpg\" alt=\"\" class=\"wp-image-109867\"\/><\/figure>\n\n\n\n<p>4. Prze\u0142\u00f3\u017c pieczarki do rondla z marynat\u0105.&nbsp;Dobrze je wymieszaj.&nbsp;Gdy tylko zaczn\u0105 si\u0119 gotowa\u0107, gotuj je przez kolejne 7 minut.&nbsp;Znacznie zmniejsz\u0105 swoj\u0105 obj\u0119to\u015b\u0107 i zostawi\u0105 w\u0142asny sok.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2021\/12\/O-gustare-din-ciuperci-pentru-masa-festiv%C4%834-1024x512.jpg\" alt=\"\" class=\"wp-image-109868\"\/><\/figure>\n\n\n\n<p>5.&nbsp;<strong>Przygotuj s\u0142oiki:<\/strong>&nbsp;Cebul\u0119 obierz i pokr\u00f3j w p\u00f3\u0142plasterki.&nbsp;Dodaj troch\u0119 cebuli na dno ka\u017cdego s\u0142oika.&nbsp;Doda\u0107 te\u017c kilka z\u0105bk\u00f3w czosnku.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2021\/12\/O-gustare-din-ciuperci-pentru-masa-festiv%C4%835-1024x512.jpg\" alt=\"\" class=\"wp-image-109869\"\/><\/figure>\n\n\n\n<p>6. Zdejmij grzyby z ognia.&nbsp;Dodaj ocet, wymieszaj i pozw\u00f3l im troch\u0119 ostygn\u0105\u0107.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2021\/12\/O-gustare-din-ciuperci-pentru-masa-festiv%C4%836-1024x512.jpg\" alt=\"\" class=\"wp-image-109870\"\/><\/figure>\n\n\n\n<p>7. Przenie\u015b grzyby do s\u0142oik\u00f3w i nape\u0142nij je marynat\u0105.&nbsp;Dodaj li\u015bcie laurowe na wierzchu.&nbsp;Przykryj s\u0142oiki pokrywkami i wstaw do lod\u00f3wki na noc.&nbsp;Nast\u0119pnego ranka b\u0119dziesz m\u00f3g\u0142 je zje\u015b\u0107 z przyjemno\u015bci\u0105!<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2021\/12\/O-gustare-din-ciuperci-pentru-masa-festiv%C4%837-1024x512.jpg\" alt=\"\" class=\"wp-image-109871\"\/><\/figure>\n\n\n\n<p>\u017byczymy smacznego w gronie najbli\u017cszych!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pieczarki przygotowane wed\u0142ug tego przepisu wychodz\u0105 bardzo aromatyczne i smaczne!&nbsp;Nadaj\u0105 si\u0119 zar\u00f3wno do da\u0144 \u015bwi\u0105tecznych, podawane jako przek\u0105ska, jak i do wykorzystania w r\u00f3\u017cnego rodzaju sa\u0142atkach. SK\u0141ADNIKI: \u2013 700 g [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":826,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-825","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-przepisy-kulinarne"],"_links":{"self":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/825","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=825"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/825\/revisions"}],"predecessor-version":[{"id":827,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/825\/revisions\/827"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/media\/826"}],"wp:attachment":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=825"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=825"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=825"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}