{"id":798,"date":"2023-01-29T18:23:45","date_gmt":"2023-01-29T18:23:45","guid":{"rendered":"http:\/\/www.recipes-pl.top\/?p=798"},"modified":"2024-05-01T19:08:08","modified_gmt":"2024-05-01T19:08:08","slug":"te-ciasteczka-rozplywaja-sie-w-ustach-sa-pyszne-proste-i-latwe-w-przygotowaniu","status":"publish","type":"post","link":"https:\/\/www.recipes-pl.top\/?p=798","title":{"rendered":"Te ciasteczka rozp\u0142ywaj\u0105 si\u0119 w ustach!\u00a0S\u0105 pyszne, proste i \u0142atwe w przygotowaniu!"},"content":{"rendered":"\n<p>Ze skromnej listy sk\u0142adnik\u00f3w uzyskali\u015bmy bardzo apetyczne herbatniki.&nbsp;S\u0105 tak delikatne, \u017ce rozp\u0142ywaj\u0105 si\u0119 w ustach.&nbsp;Polecam spr\u00f3bowa\u0107 samemu!<\/p>\n\n\n\n<p><strong>SK\u0141ADNIKI:<\/strong><\/p>\n\n\n\n<p><strong>Na ciasto:<\/strong><\/p>\n\n\n\n<p>&#8211; 125 g mas\u0142a;<\/p>\n\n\n\n<p>&#8211; 80 g cukru pudru;<\/p>\n\n\n\n<p>&#8211; 2 jajka;<\/p>\n\n\n\n<p>&#8211; cukier waniliowy (do smaku);<\/p>\n\n\n\n<p>&#8211; 350 g m\u0105ki;<\/p>\n\n\n\n<p>\u2013 10 g proszku do pieczenia;<\/p>\n\n\n\n<p><strong>Do nadzienia:<\/strong><\/p>\n\n\n\n<p>\u2013 150 g serka \u015bmietankowego (Philadelphia lub Ricotta);<\/p>\n\n\n\n<p>&#8211; 1 \u0142y\u017cka cukru pudru;<\/p>\n\n\n\n<p>&#8211; 1 \u0142y\u017cka m\u0105ki;<\/p>\n\n\n\n<p>&#8211; sk\u00f3rka z cytryny (do smaku).<\/p>\n\n\n\n<p><strong>SPOS\u00d3B PRZYGOTOWANIA:<\/strong><\/p>\n\n\n\n<p>1.&nbsp;<strong>Przygotuj ciasto:<\/strong>&nbsp;w g\u0142\u0119bokiej misce po\u0142\u0105cz mas\u0142o z cukrem pudrem, wanili\u0105 i jajkami.&nbsp;Dobrze wymieszaj trzepaczk\u0105, a\u017c uzyskasz kremow\u0105 i bia\u0142aw\u0105 kompozycj\u0119.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2022\/08\/Aceste-fursecuri-se-topesc-%C3%AEn-gur%C4%83-1-1024x512.jpg\" alt=\"\" class=\"wp-image-123612\"\/><\/figure>\n\n\n\n<p>2. Doda\u0107 m\u0105k\u0119 i proszek do pieczenia i zagnie\u015b\u0107 ko\u0144cowe ciasto.&nbsp;Nie powinno by\u0107 zbyt rzadkie ani lepkie do r\u0105k.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2022\/08\/Aceste-fursecuri-se-topesc-%C3%AEn-gur%C4%83-2-1024x512.jpg\" alt=\"\" class=\"wp-image-123613\"\/><\/figure>\n\n\n\n<p>3. Pracuj\u0105c na posypanej m\u0105k\u0105 powierzchni roboczej, wa\u0142kiem rozwa\u0142kuj kulk\u0119 ciasta na cienki, prostok\u0105tny arkusz.&nbsp;Nast\u0119pnie za pomoc\u0105 okr\u0105g\u0142ej formy do ciasta z falistym brzegiem lub szklanki wytnij z ciasta ko\u0142a.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2022\/08\/Aceste-fursecuri-se-topesc-%C3%AEn-gur%C4%83-3-1024x512.jpg\" alt=\"\" class=\"wp-image-123614\"\/><\/figure>\n\n\n\n<p>4. Powsta\u0142e kr\u0105\u017cki uk\u0142ada\u0107 na blaszce wy\u0142o\u017conej papierem do pieczenia.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2022\/08\/Aceste-fursecuri-se-topesc-%C3%AEn-gur%C4%83-4-1024x512.jpg\" alt=\"\" class=\"wp-image-123615\"\/><\/figure>\n\n\n\n<p>5.&nbsp;<strong>Przygotuj nadzienie:<\/strong>&nbsp;w\u0142\u00f3\u017c serek do g\u0142\u0119bokiej miski.&nbsp;Doda\u0107 cukier puder, sk\u00f3rk\u0119 z cytryny i m\u0105k\u0119.&nbsp;Zhomogenizowa\u0107 sk\u0142adniki szpatu\u0142k\u0105.&nbsp;Powsta\u0142y krem \u200b\u200bprze\u0142o\u017cy\u0107 do r\u0119kawa cukierniczego.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2022\/08\/Aceste-fursecuri-se-topesc-%C3%AEn-gur%C4%83-5-1024x512.jpg\" alt=\"\" class=\"wp-image-123617\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2022\/08\/Aceste-fursecuri-se-topesc-%C3%AEn-gur%C4%83-5.1-1024x512.jpg\" alt=\"\" class=\"wp-image-123616\"\/><\/figure>\n\n\n\n<p>6. Za pomoc\u0105 r\u0119kawa cukierniczego dodaj rz\u0105d nadzienia na \u015brodek k\u00f3\u0142ek.&nbsp;Aby u\u0142atwi\u0107 sklejanie ciasta, dodaj wi\u0119cej nadzienia na brzegach, a mniej na \u015brodku.&nbsp;Z\u0142\u00f3\u017c brzegi ciasta i sklej je ze sob\u0105 palcami.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2022\/08\/Aceste-fursecuri-se-topesc-%C3%AEn-gur%C4%83-6-1024x512.jpg\" alt=\"\" class=\"wp-image-123619\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2022\/08\/Aceste-fursecuri-se-topesc-%C3%AEn-gur%C4%83-6.1-1024x512.jpg\" alt=\"\" class=\"wp-image-123618\"\/><\/figure>\n\n\n\n<p>7. Ciastka pieczemy w piekarniku nagrzanym do 180\u00b0C przez 15-20 minut.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2022\/08\/Aceste-fursecuri-se-topesc-%C3%AEn-gur%C4%83-7-1024x512.jpg\" alt=\"\" class=\"wp-image-123620\"\/><\/figure>\n\n\n\n<p>8. Wyjmij je z piekarnika i posyp cukrem pudrem bezpo\u015brednio na tacy.&nbsp;Nast\u0119pnie prze\u0142\u00f3\u017c je na talerz i ciesz si\u0119 otrzymanymi s\u0142odko\u015bciami z wielk\u0105 przyjemno\u015bci\u0105!&nbsp;S\u0105 bardzo smaczne!<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2022\/08\/Aceste-fursecuri-se-topesc-%C3%AEn-gur%C4%83-8-1024x512.jpg\" alt=\"\" class=\"wp-image-123621\"\/><\/figure>\n\n\n\n<p>\u017byczymy smacznego w gronie najbli\u017cszych!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ze skromnej listy sk\u0142adnik\u00f3w uzyskali\u015bmy bardzo apetyczne herbatniki.&nbsp;S\u0105 tak delikatne, \u017ce rozp\u0142ywaj\u0105 si\u0119 w ustach.&nbsp;Polecam spr\u00f3bowa\u0107 samemu! SK\u0141ADNIKI: Na ciasto: &#8211; 125 g mas\u0142a; &#8211; 80 g cukru pudru; &#8211; [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4738,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-798","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-przepisy-kulinarne"],"_links":{"self":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/798","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=798"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/798\/revisions"}],"predecessor-version":[{"id":800,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/798\/revisions\/800"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/media\/4738"}],"wp:attachment":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=798"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=798"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=798"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}