Sk\u0142adniki:<\/p>\n\n\n\n
16 uncji makaronu \u0142okciowego (oko\u0142o 3 fili\u017canek)<\/p>\n\n\n\n
3 \u0142y\u017cki mas\u0142a lub margaryny
1 1\/2 szklanki mleka, podzielonego 2 du\u017ce jajka, lekko ubite
1 funt (16 uncji) pokrojony w kostk\u0119 (rozmiar 1\/2 cala)
ser Velveeta 8 uncji rozdrobnionego sera Kraft Mild Cheddar (oko\u0142o 2 fili\u017canek), podzielone <\/p>\n\n\n\n
8 uncji rozdrobnionego sera Kraft Monterrey Jack <\/p>\n\n\n\n
1 \u0142y\u017ceczka soli
1 \u0142y\u017ceczka \u015bwie\u017co zmielonego czarnego pieprzu<\/p>\n\n\n\n
Wskaz\u00f3wki:<\/p>\n\n\n\n
Rozgrzej piekarnik do 375 stopni F. Gotuj makaron w du\u017cym garnku z osolon\u0105 wrz\u0105c\u0105 wod\u0105, a\u017c b\u0119dzie mi\u0119kki, ale nie papkowaty, oko\u0142o 8-10 minut.
Dobrze odced\u017a i wlej do du\u017cej miski.
Rozpu\u015b\u0107 na ma\u0142ym ogniu ser Velvetta i 3\/4 szklanki mleka, a\u017c si\u0119 rozpu\u015bci (cz\u0119sto mieszaj)
Polej roztopiony sos serowy na makaron i wymieszaj. Dodaj mas\u0142o, 3\/4 szklanki mleka, jajka, 1 szklank\u0119 tartych ser\u00f3w, s\u00f3l i pieprz. Dobrze wymieszaj i przenie\u015b do 2 litrowego naczynia do pieczenia. Na wierzch wylej pozosta\u0142y ser.
Piecz, a\u017c g\u00f3rna sk\u00f3rka si\u0119 zarumieni, a zapiekanka zacznie bulgota\u0107, oko\u0142o 25 minut. Podawaj na gor\u0105co<\/p>\n","protected":false},"excerpt":{"rendered":"
Sk\u0142adniki: 16 uncji makaronu \u0142okciowego (oko\u0142o 3 fili\u017canek) 3 \u0142y\u017cki mas\u0142a lub margaryny1 1\/2 szklanki mleka, podzielonego 2 du\u017ce jajka, lekko ubite1 funt (16 uncji) pokrojony w kostk\u0119 (rozmiar 1\/2 […]<\/p>\n","protected":false},"author":2,"featured_media":4503,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-4089","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-przepisy-kulinarne"],"_links":{"self":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/4089","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4089"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/4089\/revisions"}],"predecessor-version":[{"id":4091,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/4089\/revisions\/4091"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/media\/4503"}],"wp:attachment":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4089"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4089"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4089"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}