{"id":3430,"date":"2023-05-26T18:56:39","date_gmt":"2023-05-26T18:56:39","guid":{"rendered":"http:\/\/www.recipes-pl.top\/?p=3430"},"modified":"2024-04-10T20:20:36","modified_gmt":"2024-04-10T20:20:36","slug":"biore-orzechy-i-skondensowane-mleko-sto-lat-zycia-wiek-nauki-niewiele-osob-zna-ten-przepis","status":"publish","type":"post","link":"https:\/\/www.recipes-pl.top\/?p=3430","title":{"rendered":"Bior\u0119 orzechy i skondensowane mleko!\u00a0Sto lat \u017cycia, wiek nauki!\u00a0Niewiele os\u00f3b zna ten przepis!"},"content":{"rendered":"\n<p>Bardzo szybki deser, bez piekarnika, kt\u00f3ry potrafi podbi\u0107 od pierwszego k\u0119sa!&nbsp;Warto spr\u00f3bowa\u0107 samemu!<\/p>\n\n\n\n<p><strong>SK\u0141ADNIKI:<\/strong><\/p>\n\n\n\n<p>\u2013 100 g rdzenia z orzecha w\u0142oskiego;<\/p>\n\n\n\n<p>\u2013 400 g skondensowanego mleka;<\/p>\n\n\n\n<p>\u2013 100 g rozpuszczonej czekolady.<\/p>\n\n\n\n<p><strong>SPOS\u00d3B PRZYGOTOWANIA:<\/strong><\/p>\n\n\n\n<p>1. Dodaj orzechy i skondensowane mleko do czystej, suchej patelni.&nbsp;Postaw na ogniu i wymieszaj sk\u0142adniki szpatu\u0142k\u0105.<\/p>\n\n\n\n<p>2. Gotuj skondensowane mleko i orzechy w\u0142oskie na ma\u0142ym ogniu, ci\u0105gle mieszaj\u0105c, a\u017c uzyskasz g\u0119st\u0105, br\u0105zowaw\u0105 mieszanin\u0119.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2023\/05\/Iau-miez-de-nuci-%C8%99i-lapte-condensat-Un-secol-de-tr%C4%83ie%C8%99ti-un-secol-s%C4%83-%C3%AEnve%C8%9Bi-Pu%C8%9Bini-cunosc-aceast%C4%83-re%C8%9Bet%C4%83-2-1024x512.jpg\" alt=\"\" class=\"wp-image-141127\"\/><\/figure>\n\n\n\n<p>3. Wlej do miski i pozostaw do ostygni\u0119cia.<\/p>\n\n\n\n<p>4. Nasmaruj d\u0142onie i talerz olejem ro\u015blinnym.&nbsp;We\u017a po jednej \u0142y\u017ceczce pasty mlecznej i orzecha w\u0142oskiego i uformuj batonik.&nbsp;Po\u0142\u00f3\u017c to na talerzu.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2023\/05\/Iau-miez-de-nuci-%C8%99i-lapte-condensat-Un-secol-de-tr%C4%83ie%C8%99ti-un-secol-s%C4%83-%C3%AEnve%C8%9Bi-Pu%C8%9Bini-cunosc-aceast%C4%83-re%C8%9Bet%C4%83-4-1024x512.jpg\" alt=\"\" class=\"wp-image-141128\"\/><\/figure>\n\n\n\n<p>5. Po uformowaniu wszystkich baton\u00f3w w ten spos\u00f3b zanurz je w roztopionej czekoladzie i umie\u015b\u0107 na blasze wy\u0142o\u017conej papierem do pieczenia.&nbsp;Udekoruj je ziarnami orzecha w\u0142oskiego.&nbsp;Nast\u0119pnie w\u0142\u00f3\u017c je do lod\u00f3wki na 1 godzin\u0119.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2023\/05\/Iau-miez-de-nuci-%C8%99i-lapte-condensat-Un-secol-de-tr%C4%83ie%C8%99ti-un-secol-s%C4%83-%C3%AEnve%C8%9Bi-Pu%C8%9Bini-cunosc-aceast%C4%83-re%C8%9Bet%C4%83-5-1024x512.jpg\" alt=\"\" class=\"wp-image-141129\"\/><\/figure>\n\n\n\n<p>6. Ciesz si\u0119 otrzymanymi s\u0142odyczami z wielk\u0105 przyjemno\u015bci\u0105!&nbsp;S\u0105 prawdziw\u0105 uczt\u0105!<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/retete-usoare.info\/wp-content\/uploads\/2023\/05\/Iau-miez-de-nuci-%C8%99i-lapte-condensat-Un-secol-de-tr%C4%83ie%C8%99ti-un-secol-s%C4%83-%C3%AEnve%C8%9Bi-Pu%C8%9Bini-cunosc-aceast%C4%83-re%C8%9Bet%C4%83-6-1024x512.jpg\" alt=\"\" class=\"wp-image-141130\"\/><\/figure>\n\n\n\n<p>\u017byczymy smacznego w gronie najbli\u017cszych!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bardzo szybki deser, bez piekarnika, kt\u00f3ry potrafi podbi\u0107 od pierwszego k\u0119sa!&nbsp;Warto spr\u00f3bowa\u0107 samemu! SK\u0141ADNIKI: \u2013 100 g rdzenia z orzecha w\u0142oskiego; \u2013 400 g skondensowanego mleka; \u2013 100 g rozpuszczonej [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4675,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-3430","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-przepisy-kulinarne"],"_links":{"self":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/3430","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3430"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/3430\/revisions"}],"predecessor-version":[{"id":3432,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/3430\/revisions\/3432"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/media\/4675"}],"wp:attachment":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3430"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3430"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3430"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}