{"id":147,"date":"2022-10-28T21:04:25","date_gmt":"2022-10-28T21:04:25","guid":{"rendered":"http:\/\/www.recipes-pl.top\/?p=147"},"modified":"2022-10-28T21:04:26","modified_gmt":"2022-10-28T21:04:26","slug":"wloskie-ciasteczka-domowej-roboty-z-cukrem-swietne-wypieki-na-herbate","status":"publish","type":"post","link":"https:\/\/www.recipes-pl.top\/?p=147","title":{"rendered":"W\u0142oskie ciasteczka domowej roboty z cukrem.\u00a0\u015awietne wypieki na herbat\u0119?"},"content":{"rendered":"\n<p>W przepisie nie ma nic skomplikowanego, ale ciasteczka okazuj\u0105 si\u0119 smaczne i mi\u0119kkie.<\/p>\n\n\n\n<p><strong>Do gotowania potrzebne b\u0119d\u0105 nast\u0119puj\u0105ce sk\u0142adniki:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>m\u0105ka &#8211; 250 g;<\/li><li>cukier &#8211; 100 g;<\/li><li>mas\u0142o &#8211; 100 g;<\/li><li>ciep\u0142a woda &#8211; 3-4 \u0142y\u017cki sto\u0142owe;<\/li><li>cynamon &#8211; 2-3 \u0142y\u017ceczki;<\/li><li>proszek do pieczenia &#8211; 10 g;<\/li><li>s\u00f3l &#8211; szczypta.<\/li><\/ul>\n\n\n\n<p><strong>Proces gotowania<\/strong><\/p>\n\n\n\n<p>Zmi\u0119kcza olej w temperaturze pokojowej, zmieszany z ciep\u0142\u0105 wod\u0105.<\/p>\n\n\n\n<p>M\u0105k\u0119 po\u0142\u0105czy\u0107 z proszkiem do pieczenia i przesia\u0107 do masy, zagnie\u015b\u0107 ciasto i odstawi\u0107 na 10 minut.<\/p>\n\n\n\n<p>Ciasto rozwa\u0142kowujemy, kroimy w paski lub \u015bciskamy w k\u00f3\u0142ko.&nbsp;Obtocz cukier z cynamonem i po\u0142\u0105cz ko\u0144ce pask\u00f3w.<\/p>\n\n\n\n<p>Przykryj blach\u0119 do pieczenia pergaminem i u\u0142\u00f3\u017c ciasteczka.<\/p>\n\n\n\n<p>Rozgrzej piekarnik do 180 stopni i piecz przez 15 minut.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>W przepisie nie ma nic skomplikowanego, ale ciasteczka okazuj\u0105 si\u0119 smaczne i mi\u0119kkie. Do gotowania potrzebne b\u0119d\u0105 nast\u0119puj\u0105ce sk\u0142adniki: m\u0105ka &#8211; 250 g; cukier &#8211; 100 g; mas\u0142o &#8211; 100 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":148,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-147","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-przepisy-kulinarne"],"_links":{"self":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/147","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=147"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/147\/revisions"}],"predecessor-version":[{"id":149,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/posts\/147\/revisions\/149"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=\/wp\/v2\/media\/148"}],"wp:attachment":[{"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=147"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=147"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-pl.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=147"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}